Gluten-Free Colie's Vanilla Crumb Cake Almond Butter
Inspired by the Hurley family’s middle son, Colie, rich vanilla cake flavor combines with our silky smooth almond butter to create the droolworthy notes of our latest vegan-friendly nut butter blend! Each jar is topped with handmade gluten-free vanilla crumb topping, highlighted by a subtle touch of cinnamon. Enjoy all the fresh buttery baked vibes of the perfect vanilla coffee cake, one spoonful at a time!
Serving size: 2tbsp
Calories: 160
Fat: 13g
Carbs: 8g
Protien: 5g
Sugar: 3g
Our 3 Step Process in Creating 1 of-A-Kind Nut Butter
We hand whip each batch of fresh nuts until they reach our signature drippy texture. Absolutely NO oils added!
Now we add in our magic recipe for Protein & Flavor to keep your muscles fueled up, and your Tastebuds Happy!
Here’s the Icing on the Cake! Our chefs sprinkle your toppings onto the butter to kick the Flavor up a Notch.
why 387,000+ happy customers love our nut butters
Quality Ingredients
Finest nuts for superior flavor and nutrition.
Rich Flavors
Wide range to suit every taste.
Health Benefits
Packed with protein and essential nutrients.
Versatile Use
Ideal for spreading, dipping, baking, or blending.
Sustainable Practices
Environmentally-conscious production.
Customer Care
Committed to customer satisfaction.