Gluten-Free Cookie Batter Almond Butter
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Decadent cake batter and sweet cream flavor combines with our silky smooth almond butter to satisfy all your sweet cake n’ cookie dough cravings! For the perfect added crunch, we top each jar of this vegan-friendly almond butter with crushed gluten-free chocolate sandwich cookies and sprinkles. Can’t decide between cake and cookies? This incredible combo of flavors will make that decision easy for you, one spoonful at a time!
Our small batch, handcrafted Cookie Batter Almond Butter is 100% gluten-free and vegan-friendly.
Serving size: 2tbsp
Calories: 140
Fat: 12g
Carbs: 6g
Protien: 5g
Sugar: 3g
Our 3 Step Process in Creating 1 of-A-Kind Nut Butter
We hand whip each batch of fresh nuts until they reach our signature drippy texture. Absolutely NO oils added!
Now we add in our magic recipe for Protein & Flavor to keep your muscles fueled up, and your Tastebuds Happy!
Here’s the Icing on the Cake! Our chefs sprinkle your toppings onto the butter to kick the Flavor up a Notch.
why 387,000+ happy customers love our nut butters
Quality Ingredients
Finest nuts for superior flavor and nutrition.
Rich Flavors
Wide range to suit every taste.
Health Benefits
Packed with protein and essential nutrients.
Versatile Use
Ideal for spreading, dipping, baking, or blending.
Sustainable Practices
Environmentally-conscious production.
Customer Care
Committed to customer satisfaction.